Chinese Tofu Pudding (10-min. Recipe) - Christie at Home

How to make Tofu Pudding ... In a small pot, add 3 cups of water and bring it a boil. Then add ginger slices, Chinese Rock Sugar and brown sugar. SkiptoprimarynavigationSkiptomaincontentSkiptoprimarysidebarSkiptofooter menuicon subscribe searchicon SearchFacebookInstagramPinterestYouTube × Home»Dessert»ChineseTofuPuddingJumptoRecipe PrintRecipe ChineseTofuPudding.Adelicioussilkentofuinasweetgingersugarbroth.ApopulardessertservedasChinesedessertcafes.It'sveryeasytomakeathomeandcomestogetherinlessthan10minutesanditonlyrequires5ingredients!Thisisalsovegan. IknowIhavemanyfavouritedessertsbutthisChineseTofuPuddingisthefavouriteofallfavourites.IcouldeatbucketsofthisTauFooFah(whatit'scalledinChinese).Thereissomethingsodeliciousaboutthesilkysmoothtofuswimminginthatsweetenedbrownsugargingerbroth.It'stotalheaven. Whatdoestofupuddingtastelike? Imagineacoolcreamysofttofuwithatasteofwarmbrownsugarwaterwithahintofginger.Everybiteslidesdownyourthroatwithminimaleffortmakingthisdessertveryaddictive.That'swhatthisChineseTofuPuddingtasteslike! Canbeservedwarmandcold ThisChinesetofupudding dessertcanbeservedwarmorcold.That'sthebeautyofthisdessertespeciallyifyou'recravingsomethingwarminthewintertimeorcoolinginthesummertime.Bothwaysaresupertastyandyoucan'tgowrongwitheither! Butthebestwaytoservethisdessertiswhenthebrothishotandthetofuiscold.Thesensationofthecoldandhottastesincredible! Supereasyandquicktomake! ThisChinesetofupudding recipeisveryeasyandquicktomake.Thereisveryminimalefforthere!Thebrothjustrequiresyoutoboilthewater,ginger,brownsugarandChineseRockSugartogetheruntilthesugarasdissolvedcompletely.Removethegingeroryoucanserveitwithyourtofu. Andthenyousimplyscoopyoudesserttofuorsilkentofuintolittleservingbowls,pourthesweetbrothovertopandvoila!YouhaveatraditionalChinesedessertthathasbeenaroundforagesandisabsolutelydivine. Istaufufahealthy? Yesandno.Tofuandgingerareveryhealthy.ButthebrothishighinbrownsugarandChineseRockSugar.ButwhatIcantellyouthatthisChineseTofuPuddingisdeliciousandsometimesweallhavetolivealittle! WherecanIbuytheseingredients? DesserttofucanbefoundatmostAsianorWesterngrocersintherefrigeratedarea. ChineseRockSugarisfoundatmostAsiangrocers.Itisbesttoaskstaffwhereitislocated.ItcanbefoundonlinebutIwouldnotsuggestpurchasingonlinebecauseit'smoreexpensive(I'mnotsurewhy). Ifyoucan'tfindthisingredient,youmaysubstitutewithwhitegranulatedsugarbutjustadjustthetasteyouaddit. Otherrecipesyoumaylike! GLUTINOUSRICEBALLS(TANGYUAN)FILIPINOTAHO Forthisrecipe Youwillneedthefollowingtofupudding ingredients: 3cupswater100gramsChineserocksugar3tbspbrownsugar5slicesginger,withskinon900gramsSilkenDessertTofu(orsilkentofu) HowtomakeTofuPudding Inasmallpot,add3cupsofwaterandbringitaboil.Thenaddgingerslices,ChineseRockSugarandbrownsugar.Mixandlowertoasimmer.Allowthistosimmerfor10minutesoruntilthesugarasdissolvedcompletely. Meanwhilescoopslicesofthesweeteneddesserttofuintoservingbowls. Oncethesweetbrothisready,ladlesomeintoeachbowl.Enjoyimmediatelyorservecold. Saveleftoverbrothforlater! Let'ssayyoudidn'tbuyenoughtofuandyouhaveleftoverbroth,don'tdiscardit.Keepitinasealedcontainerinthefridgeanditwilllast4-5dayssoyoucanhaveitagainandagain! Giveitatry! WellIhopeyougivemyChineseTofuPuddingrecipeatry!ItalwaysexcitesmewhenyouguysmakemyrecipesandIhopethisisoneyoutry. Thanksforvisitingmyblog!Ifyouenjoyedthiseasy tofupudding recipe,pleaseshareitwithyourfamilyandfriendsoronsocialmedia!Takeapictureifyou'vemademyrecipeandtagmeonInstagram@ChristieAtHome inyourfeedorstoriessoIcanshareyourcreationinmystorieswithcreditstoyou! Madethisrecipeandlovedit? Ifyoucouldleaveastarratingformyquick tofupudding,Iwouldgreatlyappreciateit🙂Thankssomuch! Takecare,Christie *Thispostcontainsaffiliatelinks.AsanAmazonAssociateIearnfromqualifyingpurchases.Ialsoearnfromqualifyingpurchasesthroughadditionalaffiliateprograms EasyChineseTofuPudding(10-min.Recipe) christieathome ChineseTofuPudding.Adelicioussilkentofuinasweetgingersugarbroth.ApopulardessertservedasChinesedessertcafes.It'sveryeasytomakeathomeandcomestogetherinlessthan10minutesanditonlyrequires5ingredients! 5from9votes PrintRecipe PinRecipe CookModePreventyourscreenfromgoingdark PrepTime2minsCookTime8minsTotalTime10mins CourseDessertCuisineChinese Servings5bowlsCalories205kcal Ingredients  1x2x3x3cupswater100gramsChineserocksugar3tbspbrownsugar5slicesgingerwithskinon900gramsSilkenDessertTofuorsilkentofu Instructions Inasmallpot,add3cupsofwaterandbringitaboil.Thenaddgingerslices,ChineseRockSugarandbrownsugar.Mixandlowertoasimmer.Allowthistosimmerfor10minutesoruntilthesugarasdissolvedcompletely.Meanwhilescoopslicesofthesweeteneddesserttofuintoservingbowls.Oncethesweetbrothisready,ladlesomeintoeachbowl.Enjoyimmediatelyorservecold. NOTES Let'ssayyoudidn'tbuyenoughtofuandyouhaveleftoverbroth,don'tdiscardit.Keepitinasealedcontainerinthefridgeanditwilllast4-5dayssoyoucanhaveitagainandagain! SuggestEquipment&ProductsSmallpotMeasuringSet Enjoyedmyrecipe?Ratemyrecipeandleaveacomment(bekind)!TagmeonInstagram@christieathomeasI'dlovetoseeyourcreations! Keywordeasytofupuddingrecipe,tofupuddingchinese,tofupuddingchineserecipe,tofupuddingdessert,tofupuddinghowtomake,tofupuddingingredients,tofupuddingrecipe NutritionCalories:205kcal|Carbohydrates:33g|Protein:9g|Fat:5g|SaturatedFat:1g|Sodium:19mg|Potassium:342mg|Fiber:1g|Sugar:29g|VitaminC:1mg|Calcium:67mg|Iron:2mg SuggestedProducts «BihunGorengFriedVermicelliChineseSaltandPepperShrimp»ReaderInteractionsComments WhataninterestingsoundingpuddingChristie!!Andagreatwaytousetofu!Lovetheginger! Reply Lovedafufa!Suchadeliciousdesserthotorcold--nowI'mcraving! Reply ThisTofuPuddinglooksincrediblyyummy! Reply Ihaven'ttriedtofupuddingbefore!Lookslikesuchanincrediblytastytreat! Reply I'venevertriedtofupuddingbeforewhichisasurprisebecauseIloveallthingstofu!Itlooksabsolutelyamazingandtheflavorsoundsfabulous!🙂 Reply Ohhh,youhadmeatsweetgingersugarbroth!EverytimeIcometoyourblogIthinkI'vefoundafavouritebutIkeepdiscoveringnewfabulousrecipeslikethisone.Thankssomuchforsharing,Christie!MerryChristmastoyouandhubbyx Reply Afterseeingallofyourdelicioustofurecipes,Iamofficiallyaddingtofutomygrocerylist! Reply Enjoyedmyrecipe?Leavearatedreview!CancelreplyYouremailaddresswillnotbepublished.Requiredfieldsaremarked* RecipeRating RecipeRating CommentName* Email* Savemyname,email,andwebsiteinthisbrowserforthenexttimeIcomment.  Yes,addmetoyourmailinglist Δ PrimarySidebar Hello!MynameisChristie.IenjoysharingAsianrecipesfromaroundtheworld.Sothatyoucanmakethemfromthecomfortofyourownhome.Inmysparetime,Ienjoyspendingitwithmywonderfulhusbandandtwopups.IalsoenjoywatchingKoreandramas,watercolourpainting,reading,workingout,listeningtomusicandofcourse,cooking. 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